• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Hint of Healthy
  • Recipes
    • All Recipes
    • Air Fryer
    • Instant Pot
    • Slow Cooker
    • Collections
  • Cooking Skills
  • About
  • Subscribe
menu icon
go to homepage
  • All Recipes
  • Air Fryer
  • Instant Pot
  • Slow Cooker
  • Subscribe
  • About
    • Facebook
    • Instagram
    • Pinterest
  • subscribe
    search icon
    Homepage link
    • All Recipes
    • Air Fryer
    • Instant Pot
    • Slow Cooker
    • Subscribe
    • About
    • Facebook
    • Instagram
    • Pinterest
  • ×

    Home » Nuts

    Dark Chocolate Almonds

    Posted: Sep 10, 2020 · Updated: Sep 8, 2020 by Tonje

    Jump to Recipe

    Homemade dark chocolate almonds are easier to make than you would think, and taste fantastic. Perfect as a healthy snack alternative.

    Dark chocolate almonds in a bowl.

    Jump to:
    • Ingredients
    • Instructions
    • Top tips
    • Serving suggestions
    • Variations
    • Leftovers
    • Frequently asked questions
    • Recipe

    This post may contain affiliate links. Read more about it in the privacy policy.

    Chocolate covered nuts have always been a favorite treat of mine, and I love making my own. There's something satisfying and almost meditative in separating each individual almond.

    This recipe is incredibly simple, and you only need 2 ingredients. The nuts are amazing, and store really well for a few weeks.

    If you love this healthy snack, you should also check out my chocolate covered popcorn or dried banana chips.

    Ingredients

    This recipe only requires two ingredients: dark chocolate, and almonds. Ideally, you want to use high quality raw almonds. Avoid using salted almonds.

    You can use your favorite brand of chocolate. I like to use this chocolate from Amazon, but any chocolate should work.

    Chocolate and almonds on a table.

    Instructions

    Roughly chop or break up the dark chocolate and place it in a microwave safe bowl or container.

    Dark chocolate squares in a bowl.

    Microwave the dark chocolate for 30 seconds, then stir it with a fork. Repeat this with 30 second intervals, until the chocolate is completely melted.

    Then, add the almonds to the chocolate. Stir to coat every almond completely in the melted dark chocolate.

    Melted chocolate and almonds in a bowl.

    Use a fork to separate each individual almond, and place them on a sheet pan or a piece of parchment paper. Try to drain off excess chocolate from each piece.

    Leave the almonds to dry until the chocolate is completely solid. Depending on the type of chocolate you use, and the temperature in your room, this could take between 1-8 hours.

    Move the chocolate almonds to a container for permanent storage, and enjoy!

    Chocolate covered almonds on a sheet pan.

    Top tips

    Here is my best advice to succeed with this recipe:

    • The time it takes the almonds to dry can vary drastically. It could take as little as an hour, or you might want to leave them out overnight.
    • Use high quality chocolate from a brand you love.
    • Avoid using salted almonds. If you want a salted flavor, you're better off adding some sea salt flakes to the melted chocolate.
    Chocolate almonds.

    Serving suggestions

    • Crush some dark chocolate almonds, and add them to cinnamon raisin granola.
    • Use the almonds as a topping for peanut butter banana smoothie bowl, cinnamon raisin waffles, chocolate peanut butter oatmeal or other sweet dishes.
    • Enjoy them as a snack alone, or with other healthy nut recipes, such as honey roasted almonds or roasted walnuts.
    Chocolate coated almonds on foil.

    Variations

    • Sprinkle some cocoa powder, cinnamon, chili flakes, sugar crystals or sea salt flakes over the almonds while the chocolate is still wet to add some extra flavor.
    • Use milk chocolate or white chocolate if you prefer. You can also use a combination of different types of chocolate.
    • Use other types of nuts, such as pecans, walnuts or cashews.
    • Instead of coating the almonds completely in chocolate, try dipping only half of each nut. This will make them a little less chocolate-y.

    Leftovers

    Store the chocolate covered almonds in an airtight container for up to 2 weeks. I love to make a batch of these and add them as a treat to my lunch boxes, or to serve them to guests with a cup of coffee.

    Dark chocolate covered almonds in a bowl.

    Frequently asked questions

    Are chocolate covered almonds considered candy?

    Chocolate covered almonds are a candy, or treat, and should be enjoyed in moderation.

    Can you make dark chocolate almonds with milk chocolate?

    Absolutely. You can recreate the recipe with milk chocolate if you prefer.

    Can I use roasted almonds instead?

    Yes. If you prefer the flavor of roasted almonds, you definitely can.

    Recipe

    Dark Chocolate Almonds

    Homemade dark chocolate almonds are easier to make than you’d think, and taste fantastic. Perfect as a healthy snack alternative.
    No ratings yet
    Created by: Tonje
    Print Recipe Pin Recipe Save Saved!
    Prep Time 15 mins
    Cook Time 0 mins
    Drying Time 3 hrs
    Total Time 3 hrs 15 mins
    Course Snack
    Cuisine American
    Servings 15
    Calories 161 kcal
    Prevent your screen from going dark

    Ingredients
      

    • 1 ½ cup raw almonds (250 g)
    • 7 oz dark chocolate (200 g)

    Instructions
     

    • Roughly chop or break up the dark chocolate and place the pieces in a microwave safe bowl or container.
    • Microwave the dark chocolate for 30 seconds, then stir it with a fork. Repeat this with 30 second intervals, until the chocolate is completely melted.
    • Then, add the almonds to the chocolate. Stir to coat every almond completely in the melted dark chocolate.
    • Use a fork to separate each individual almond, and place them on a sheet pan or a piece of parchment paper. Try to drain off excess chocolate from each piece.
    • Leave the almonds to dry until the chocolate is completely solid. Depending on the type of chocolate you use, and the temperature in your room, this could take between 1-8 hours.
    • Move the chocolate almonds to a container for permanent storage, and enjoy!

    Video

    Notes

    • The time it takes the almonds to dry can vary drastically. It could take as little as an hour, or you might want to leave them out overnight.
    • Use high quality chocolate from a brand you love.
    • Avoid using salted almonds. If you want a salted flavor, you're better off adding some sea salt flakes to the melted chocolate.
    • Store the chocolate covered almonds in an airtight container for up to 2 weeks. 

    Nutrition

    Calories: 161kcalCarbohydrates: 9gProtein: 4gFat: 13gSaturated Fat: 4gCholesterol: 1mgSodium: 3mgPotassium: 195mgFiber: 3gSugar: 4gVitamin A: 5IUCalcium: 47mgIron: 2mg
    Keyword almonds, chocolate, dairy free, gluten free, vegan
    Tried this recipe?Mention @hintofhealthyfood or tag #hintofhealthy!

    More Healthy Nut Recipes

    • Date energy balls
      Date Energy Balls
    • Honey Roasted Almonds
    • Roasted Walnuts.
      Roasted Walnuts
    • Roasted Hazelnuts.
      Roasted Hazelnuts

    Latest Recipes

    Instant Pot Ham and Beans.

    Instant Pot Ham and Beans

    Sauteed sweet potatoes on a plate.

    Sauteed Sweet Potatoes

    Orzo Pesto Salad in a bowl.

    Orzo Pesto Salad

    Brussels sprouts in slow cooker.

    Slow Cooker Brussels Sprouts

    Reader Interactions

    Leave a comment Cancel reply

    Your email address will not be published.

    Recipe Rating




    Primary Sidebar

    Hi, I'm Tonje! I make easy and healthy everyday recipes that your family will love. Browse my recipe collection to discover new favorites, and make sure to let me know what you think!

    More about me →

    Popular Recipes

    • Close up picture of air fried eggplant fries.
      Air Fryer Eggplant
    • Mediterranean Roast Vegetables
      Mediterranean Roast Vegetables
    • Two thin pancakes with walnuts on a plate.
      Crepes with Almond Milk
    • Sliced pork with crackling.
      Air Fryer Pork Roast
    • Slow Cooker Beef Stew.
      Slow Cooker Beef Stew
    • Air Fryer Tilapia.
      Air Fryer Tilapia

    As Seen In

    Hint of healthy as seen in

    Footer


    2022 © Hint of Healthy Privacy Policy Disclaimer Contact About