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Tomato and mozzarella salad
This healthy salad with tomatoes, mozzarella and basil is both super quick to make, and very delicious.
Prep Time
5
minutes
mins
Cook Time
0
minutes
mins
Total Time
5
minutes
mins
Course:
Appetizer, Salad, Side Dish
Cuisine:
Italian
Keyword:
basil, mozzarella, tomato
Servings:
4
Calories:
79
kcal
Author:
Tonje
Cost:
Cheap
Ingredients
8
tomatoes
2
mozzarella balls
handful fresh basil leaves
Instructions
Cut, slice or dice ingredients to your preference.
Optionally add a drizzle of vinaigrette, olive oil or balsamic vinegar
Notes
This salad is best served immediately, but can be stored in an airtight container for up to 3 days.
Nutrition
Calories:
79
kcal
|
Carbohydrates:
10
g
|
Protein:
5
g
|
Fat:
3
g
|
Saturated Fat:
1
g
|
Cholesterol:
5
mg
|
Sodium:
22
mg
|
Potassium:
583
mg
|
Fiber:
3
g
|
Sugar:
6
g
|
Vitamin A:
2049
IU
|
Vitamin C:
34
mg
|
Calcium:
75
mg
|
Iron:
1
mg