Gingerbread Latte

5 from 1 vote

This homemade copycat Starbucks gingerbread latte is easy to make without a coffee maker. A delicious coffee recipe perfect for fall or winter.

Prep Time2

Cook Time4

Total Time6

Course: Beverage

Cuisine: American

Keyword: coffee, copycat starbucks, easy, gingerbread, gingerbread latte, latte

Servings:

Calories: 332kcal

Author: Tonje

Add molasses, seasoning and milk to a pot on the stove. Stir regularly while you warm the mixture up over low to medium heat. The milk should only be warm, not boil or simmer.
½ tablespoon molasses, 2 cups milk, ½ teaspoon cinnamon, ¼ teaspoon ground ginger, ¼ teaspoon ground cloves, ⅛ teaspoon ground nutmeg
Add the strong brewed coffee to the milk, and stir to incorporate evenly.
⅓ cup strong brewed coffee
Optionally, if you have a milk frother, you can use it to make the latte more foamy.
Pour into a cup, and serve.

Use any milk that you like, such as skim milk, oat milk or soy milk.
Optionally, top the latte with whipped cream and gingerbread men.
If you want the latte to keep warm for longer, you can pour it into a thermos or a flask suitable for warm beverages.
Keep an eye on the milk as it heats up, as it can boil over very quickly.