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Iced Caramel Latte.
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Iced Caramel Latte

This copycat Starbucks iced caramel latte is a fantastic chilled coffee drink you can make in a matter of minutes. Perfect to enjoy on hot summer days!
Prep Time5 minutes
Cook Time0 minutes
Total Time5 minutes
Course: Breakfast, Drinks
Cuisine: American
Keyword: caramel, dairy free, easy, latte
Servings: 1
Calories: 37kcal
Author: Tonje

Ingredients

  • ¼ cup strong brewed coffee
  • ¾ cup milk (I use almond milk)
  • 3 ice cubes
  • ½ teaspoon caramel syrup
US (cups) - UK (ml/g)

Instructions

  • Make the cold brew, or brew hot coffee and leave it to cool down. I simply make regular espresso in a cup, and put it in the refrigerator for a few minutes before I make the drink.
  • Add ice cubes to your glass. The ice cubes will keep the drink cold.
  • Add the cold coffee, milk and caramel syrup to the glass, and stir to combine the ingredients.

Video

Notes

  • Store leftover strong brewed coffee or caramel latte in a refrigerator for up to 2 days.

Nutrition

Calories: 37kcal | Carbohydrates: 3g | Protein: 1g | Fat: 2g | Cholesterol: 1mg | Sodium: 261mg | Potassium: 32mg | Fiber: 1g | Sugar: 1g | Vitamin A: 4IU | Vitamin C: 1mg | Calcium: 230mg | Iron: 1mg