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Easy Pork Seasoning

You’ll have delicious pork dinners done in no time with this easy pork seasoning. The perfect dry rub to use on any cut of pork.
Prep Time3 mins
Cook Time0 mins
Total Time3 mins
Course: Dinner, Seasoning
Cuisine: American
Keyword: dry rub, pork, seasoning, spice
Servings: 4
Calories: 16kcal
Author: Tonje



  • Measure out all the ingredients, then combine them in a jar or bowl.
  • Use the seasoning on your favorite pork dishes, or store it in a jar in your pantry to use over the next few weeks or months.


You can store pork seasoning in a sealed container in your pantry for up to 12 months. One portion of this recipe can last for you for multiple pork dinners, and you can easily double or triple the recipe based on necessity.


Calories: 16kcal | Carbohydrates: 3g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 1748mg | Potassium: 108mg | Fiber: 1g | Sugar: 1g | Vitamin A: 1724IU | Calcium: 16mg | Iron: 1mg