Go Back
+ servings

Air Fryer Broccoli

This easy air fryer broccoli recipe will allow you to make perfect roasted broccoli in a matter of minutes – without having to use your oven!
Prep Time3 mins
Cook Time10 mins
Course: Dinner, Side Dish
Cuisine: American
Keyword: broccoli, gluten free, nut free, sugar free, vegan
Servings: 4
Calories: 93kcal
Author: Tonje

Equipment

Ingredients

Instructions

  • Pre heat your air fryer to 355 °F / 180 °C. Depending on the make and model of your air fryer, it usually takes 3-5 minutes to heat up.
  • Meanwhile, cut the broccoli into similar sized florets. Place them in a bowl, and add the oil, salt, pepper and chili flakes. Stir to coat the broccoli pieces evenly.
  • Add the broccoli to the stir fryer in a single layer, without much overlap and without overflowing the basket. Air fry for 8-10 minutes. Shake the basket once or twice while it cooks to ensure that the vegetables cook evenly.
  • Pierce one of the broccoli florets with a fork. If the fork goes through with a little resistance, the broccoli is ready to serve.

Notes

Leftovers

Leftover roasted broccoli can be stored in an airtight container in a refrigerator for up to 3 days. Keep in mind that the broccoli might lose some of it crunch while storing, but it will still taste great!
 

Nutrition

Calories: 93kcal