Iced Chai Latte

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If you’re looking for a refreshing cold drink, this copycat Starbucks iced chai latte might be exactly what you need. It’s easy to make, deliciously creamy, and tastes just like the original!

Prep Time3

Cook Time0

Total Time3

Course: Drinks

Cuisine: American, International

Keyword: almond milk, chai tea, dairy free, gluten free, keto, nut free, soy free, vegan

Servings:

Calories: 36kcal

Author: Tonje

Cost: Cheap

Ingredients

¼ cup chai concentrate
1 cup almond milk (or any other milk)
ice cubes

US (cups) - UK (ml/g)

Instructions

Combine the ingredients in a glass, and stir with a straw or spoon or incorporate them evenly.
Adjust the amount of chai or milk to suit your preferences.

Video

Notes

Store leftover iced chai latte in the fridge for up to 2 days. I like to keep the chai concentrate and milk separate, and pour them over ice cubes when I feel like making a drink.

Nutrition