Air Fryer Roasted Radishes
These air fryer roasted radishes are a great side dish or snack, and an excellent low carb alternative to roasted potatoes!
Servings: 4
Calories: 26kcal
Cost: Cheap
Instructions
- Clean the radishes, and remove the stems. Cut them in halves, and coat with a thin layer of vegetable oil and some salt.
- Preheat your air fryer to 180°C/356°F. Add the radishes to the frying basket, and air fry for about 10-12 minutes. Shake every 4 minutes to ensure that the radishes cook evenly.
Notes
Is this recipe allergy friendly? – Yes! This recipe is nut free, gluten free, dairy free, soy free and egg free.
Are roasted radishes vegan? – Absolutely. Roasted or air fried radishes are vegan, vegetarian, low carb and low calorie. They are considered suitable for most diets.
Leftovers
Leftovers can be stored in the fridge for up to 4 days. They do tend to soften over time, but they still taste increadibly well. I would not recommend freezing them as they could become mushy after thawing. However, air fryer radishes are so tasty I doubt you will end up with any leftovers at all.Top tips
Here is how you can get this recipe perfect:- Make sure not to overcrown the air fryer basket. If you’re making a large amount, you might have to roast the radishes in multiple batches.
- I typically make my radishes with a sprinkle of salt, but feel free to add any seasoning you’d like.
Nutrition
Calories: 26kcal | Carbohydrates: 3g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 330mg | Potassium: 233mg | Fiber: 2g | Sugar: 2g | Vitamin C: 15mg | Calcium: 25mg | Iron: 1mg